Host/Hostess

7000 E. Mayo Blvd Ste 24 Scottsdale, AZ 85054 • Hospitality & Tourism • Part-Time

Salary Range: $15.00 - $17.00 hour

Job Posting: Host/Hostess at Rodizio Grill

Job Description

Rodizio Grill, a leader in the culinary industry with a passion for authenticity and excellence in Brazilian cuisine, is excited to announce a new opportunity in our vibrant team. We are seeking a dedicated and enthusiastic individual to join us as a Host/Hostess at our lively restaurant. The selected candidate will be responsible for ensuring a warm, welcoming atmosphere, and providing our guests with an exceptional dining experience from the moment they step into our establishment.

This position is Part-Time and requires the successful candidate to be on-site, as it is Not a Remote Job. Ideal candidates should have a flair for hospitality and a commitment to delivering high standards of customer service.

Duties and Responsibilities

Graciously greets guests upon arrival, confirming reservations, and managing walk-ins with a welcoming attitude.
Escorts guests to their table, providing menus, and informing them about their server for the dining experience.
Handles special seating requests of guests consistent with table availability and restaurant seating policy.
Answers phone calls with professionalism, courtesy, and enthusiasm, taking reservations, noting down special requests, and handling inquiries.
Relays important messages and special requests to servers and bus persons to ensure a smooth dining experience for guests.
Assists in the duties of servers and bus persons when needed to maintain service efficiency and effectiveness.
Completes assigned side work diligently and efficiently, preparing the host area for optimal operation during service hours.
Maintains a clean and organized host area and entrance, ensuring all materials and supplies are readily available.
Responsible for managing the dining area's flow, ensuring all guests receive prompt attention and minimal wait times.

Requirements

Exceptional interpersonal and communication skills to interact positively with guests.
The ability to stay organized and manage multiple tasks efficiently under pressure.
Strong team player with the ability to support colleagues and adapt to varying service needs.
Must be available to work on weekends, holidays, and evenings as required.
Capability to handle guest inquiries and complaints with professionalism and grace.
Must exhibit enthusiasm and a genuine desire to make guests feel welcome and valued.

Rodizio Grill